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BREAKFAST
HOURS: BREAKFAST EVERYDAY 7AM-11AM | DINNER THURSDAY, FRIDAY & SATURDAY: 5PM-9PM [CLOSED SUNDAY-WEDNESDAY FOR DINNER]
EGGS
WILD RICE OMELET...................................$9.95
Leech Lake’s finest wild rice & egg omelet with ingredients of your choice. Served with hash browns or American fried potatoes, toast or pancakes.
BOATER’ BREAKFAST...............................$9.95
Scrambled eggs with peppers, ham, sausage and bacon, on American fried potatoes topped with cheese, toast or pancakes.
EGGS BENEDICT.........................................$9.95
Twin poached eggs atop toasted English muffins with Canadian bacon and crowned with hollandaise sauce. Served with hash browns or American fried potatoes.
TWO EGG BREAKFAST..............................$8.95
Two eggs prepared to you specifications and served with hash browns or American fried potatoes, toast or pancake and your choice of bacon, sausage, or grilled ham.
ASPARAGUS HERB FRITTATA................$9.95
Tender asparagus tips and hollandaise sauce in a farmers style omelet. Served with hash browns or American fried potatoes, toast or pancakes.
STUFFED HASH BROWNS........................$9.95
Abundantly layered hash browns with your choice of ingredients.
CREATE YOUR OWN OMELET ................$9.95
A delicate three egg omelet filled with your choice of ingredients. Served with hash browns or American fried potatoes, toast or pancakes.
Sausage Cheddar Jack Cheese Mushrooms Salsa
Bacon Black Olives
Spinach Jalapenos
Ham Broccoli
Sour Cream Tomato
Onion Green Pepper
Roasted Red Pepper
SWEET BREAKFAST
DANCING FIRE FAVORITE...................................$8.95
Choice of two waffles, two French toast or two pancakes. Served with two eggs and choice of bacon, sausage patty, sausage link or grilled ham.
FRENCH TOAST......................................................$8.95
Jumbo cinnamon rolls sliced and lightly battered in our special blend of spices and grilled to perfection.
WAFFLES...................................................................$8.95
Buttermilk waffles plain or topped with blueberries and whipped cream.
DANCING FIRE STACK...........................................$8.95
Three large buttermilk or blueberry pancakes.
FRESH FRUIT.............................................................$8.95
Seasonal fresh cut fruit served with yogurt for dipping.
MEAT
NEW YORK STEAK & EGGS ...............................$10.95
Six ounce New York steak charbroiled to your specifications served with two eggs, hash browns or American fried potatoes, toast or pancakes.
FAVORITES...............................................................$9.95
Breakfast burrito bursting with scrambled eggs, sweet green chilies, bacon, hash browns with chili verde sauce and cheddar jack cheese.
Oatmeal............................................$4.25
Carmel or Cinnamon Roll ............$4.75
Fresh Fruit........................................$3.95
Tomato .............................................$.75
Cheese .............................................$.75
ALA CARTE
Bacon, Sausage Or Ham ............$3.25
American Fries ..............................$3.50
Hash Browns .................................$3.50
Toast.................................................$1.95
One Egg...........................................$1.80
Two Eggs.........................................$2.25
Single Pancake..............................$3.25
English Muffin.................................$1.95
DINNER
APPETIZERS
HARDWOOD SMOKED BACKON WRAPPED PRAWNS........$14.00
Applewood smoked bacon wrapped prawns served with our Dijon sauce.
SHRIMP COCKTAIL.........................................................................$14.00
Chilled Jumbo shrimp served with our house cocktail sauce and a lemon wedge.
BACON WRAPPED MEDALLIONS...............................................$14.00
Tender beef medallions wrapped in Applewood smoked bacon and drizzled in bourbon sauce.
SOUPS & SALADS
LOBSTER BISQUE........................$6.00
A delicate cream bisque infused with lobster and wild rice.
MARKET SALAD............................$6.00
A mix of market greens, cucumbers, tomatoes, onions and garlic croutons with your choice of dressings.
CAESAR SALAD............................$6.00
Romaine lettuce, parmesan, anchovies and garlic croutons tossed together in a rich and creamy Caeser dressing.
ENTREES
FILLET OF BEEF
Charbroiled to perfection and topped with herb crusted blue cheese or a bed of forest mushrooms in a merlot reduction. Served with a horseradish and Boursin cheese infused hash browns and seasoned with vegetables.
$32.00
RIBEYE
A plate filled choice cut of ribeye beef grilled to your specifications and served with seasoned vegetables and a baked potato.
$28.00
PORTERHOUSE
A generous cut of beef served with a side of mushrooms, seasoned vegetables and your choice of potato.
$32.00
CHICKEN ALFREDO
Our house made signature Alfredo sauce blended with peppers, onions, broccoli and fettuccine noodles topped with a grilled chicken breast.
$24.00
SEARED PRAWNS & SCALLOPS
Large prawns and scallops sautéed with peppers, onions, mushrooms, asparagus and penne pasta, then infused with a chardonnay cream reduction.
$28.00
CEDAR PLANKED SALMON
Baked atop a Minnesota red cedar board and served over a pool of fresh dill cream and served over a pool of fresh dill cream sauce on a bed of spinach. Accompanied with Leech Lake’s own wild rice blend and seasoned vegetables.
$28.00
PAN FRIED WALLEYE
A lightly seasoned North of the border walleye pan fried and served with our Leech Lake wild rice blend and seasoned vegetables.
$26.00
ASIAGO ENCRUSTED HALIBUT
A flakey encrusted halibut steak covered and seared in our Asiago cheese blend then baked to perfection. Served over a pool of our creams basil sauce and accompanied by our Leech Lake wild rice blend and seasoned vegetables.
$30.00
ASIAGO ENCRUSTED HADDOCK
A large encrusted Haddock fillet seared in our Asiago cheese blend then baked to perfection. Topped with a creamy lemon basil sauce and accompanied by our Leech Lake wild rice blend and seasoned vegetables.
$26.00