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Fridays & Saturdays
Served From 5:00 pm until 9:00pm
APPETIZERS
HARDWOOD SMOKED BACKON WRAPPED PRAWNS........$18.00
Applewood smoked bacon wrapped prawns served with our Dijon sauce.
SHRIMP COCKTAIL.........................................................................$18.00
Chilled Jumbo shrimp served with our house cocktail sauce and a lemon wedge.
SOUPS & SALADS
SOUP OF THE DAY........................$6.00
MARKET SALAD............................$6.00
A mix of market greens, cucumbers, tomatoes, onions and garlic croutons with your choice of dressings.
CAESAR SALAD............................$6.00
Romaine lettuce, parmesan, anchovies and garlic croutons tossed together in a rich and creamy Caeser dressing.
ENTREES
FILLET OF BEEF
Charbroiled to perfection and topped with herb crusted blue cheese or a bed of forest mushrooms in a merlot reduction. Served with a horseradish and Boursin cheese infused hash browns and seasoned with vegetables.
$35.00
SURF & TURF
A plate filled choice cut of New York beef, walleye or shrimp grilled to your specifications and served with seasoned vegetables and a baked potato.
$39.00
NEW YORK
A generous cut of beef served with a side of mushrooms, seasoned vegetables and your choice of potato.
$33.00
CEDAR PLANKED SALMON
Baked atop a Minnesota red cedar board and served over a pool of fresh dill cream sauce on a bed of spinach. Accompanied with Leech Lake’s own wild rice blend and seasoned vegetables.
$30.00
PAN FRIED WALLEYE
A lightly seasoned North of the border walleye pan fried and served with our Leech Lake wild rice blend and seasoned vegetables.
$28.00
ASIAGO ENCRUSTED HALIBUT
A flakey encrusted halibut steak covered and seared in our Asiago cheese blend then baked to perfection. Served over a pool of our creams basil sauce and accompanied by our Leech Lake wild rice blend and seasoned vegetables.
$32.00